Shasta Cascade SBDCRedding California

Free webinar on minimum wage increase for restaurants

During the next few months, we have a number of workshops scheduled that will cover a variety of topics of interest to small business owners.  These include QuickBooks, grant writing and our monthly “How to Start Your Business” class.

However, we wanted to draw your attention to a specific event.  On February 10th, Louise Dawson will be facilitating a free webinar on how restaurants can manage the minimum wage increase. This is a very timely topic, given the fact that the U.S. House of Representatives passed legislation in July to raise the federal minimum wage to $15 an hour by October 2025.  

With over 30 years’ experience in the restaurant and food service industry, Louise is the perfect person to lead this workshop.

If you are the owner of a restaurant, bar or food retailer, this event is especially for you.  We encourage you to check it out here.


As concerns continue about coronavirus (COVID-19), we’re here to help you navigate available resources, answer your business questions and be a trusted partner for your business
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Funded in part through a cooperative agreement with the U.S. Small Business Administration. All opinions, conclusions or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA or HSU Sponsored Programs Foundation.